L-R: Potato salad with peppers and olives; Anchovies in lemon, kolios (mackerel) samphire and pickled carrot, egg plant, garlic and carrot; Stuffed green pepper with feta and ham.
Bottom: Grilled Octopus and lettuce salad.
... and this cost €10
|Fresh fish at Taverna Alexandros in Skiathos ...|
|The look for summer 2012 only available tattooed, and in UK sizes ...|